For lunch our light and fresh menus, composed of fish, grilled meats, stir fried vegetables, generous salads, cold soups… as well as the chef’s daily suggested menu starter – main or main – desert and our low calorie dishes

For the evening meal try our generous French cuisine; lobster ravioli, Aveyron lambs, raspberry soufflé… as well as the chef daily suggestions.

On Friday evenings, the restaurant hosts an you our All you Can Eat Seafood Buffet with a wide selection of dishes and seafood (tuna Sashimi, salmon).

Every Thursday night in July and August, from 8 pm (booking required), we propose a Live Music Dinner outside on the panoramic terrace, by the swimming-pool.